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Cepa 21 Horcajo 2018

Volume: 75 cl.

Cepa 21 Horcajo 2018 – Bodegas Cepa 21 (D.O. Ribera del Duero)

95 Points - Guía Peñín , 93 Points - Wine Spectator

Horcajo 2018 captures the remarkable depth, freshness, and structural finesse of the acclaimed 2018 vintage. In the glass, it presents a deep dark cherry core with luminous ruby highlights.

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Details

Winery Cepa 21
Designation of Origin D.O. Ribera del Duero
Production area 🇪🇸 Castilla y León
Varieties 100% Tinto Fino
Service 18.0
Alcohol 15.00%
Allergens Contains Sulphites

Tasting notes Cepa 21 Horcajo 2018

Cepa 21 Horcajo 2018 – Bodegas Cepa 21 (D.O. Ribera del Duero)

95 Points - Guía Peñín , 93 Points - Wine Spectator

Horcajo 2018 captures the remarkable depth, freshness, and structural finesse of the acclaimed 2018 vintage. In the glass, it presents a deep dark cherry core with luminous ruby highlights.

On the nose, it displays an intense and refined bouquet dominated by ripe black fruits such as blackberries, dark cherries, and plums, seamlessly interwoven with balsamic undertones, roasted coffee beans, fine cocoa, and sweet spices from high-grade French oak.

On the palate, it is full-bodied, voluminous, and opulent yet remarkably poised. The tannins are dense, ripe, and polished into a velvety texture, perfectly complemented by a vibrant line of acidity that brings tension and balance to its fruit concentration. The finish is persistent, expansive, and long, leaving a lingering impression of black fruit and elegant smoky toast.

Production and Serving Details

Grape Variety: 100% Tinto Fino (Tempranillo) from the single plot Finca Horcajo in Castrillo de Duero

Aging: 18 months in French oak barrels

Drinking Window: Now through 2035

Serving Advice: Serve at approximately 16–18°C; decanting for 1–1.5 hours is recommended to allow the wine to fully unfurl.

Style Cepa 21 Horcajo 2018

Young Barrel
Light Body
Less aromatic Very aromatic

Pairing

Red meat, Game

Description

An ambitious and exciting project. This is how Cepas 21 came to be over than ten years ago. This is an ambitious winery that right from the beginning was laying the foundations of modern viticulture and producing pure wines with the 21st century wine lover in mind. Working to their motto “If you like wine, you understand wine” they create pleasant, accessible and cheerful wines with the aim of demystifying the world of wine and inviting modern consumers to be seduced by the joy that a good glass of wine can bring.

This is exactly what they have done with Horcajo, a single-variety Tinto Fino wine, whose name honours the plot of the same name where the grapes come from. Located in Castrillo de Duero, a town in Valladolid (Castilla y León), these vineyards are excellent for vine cultivation thanks to the diversity and fertility of the clay-limestone soils and the optimal climate conditions. When the grapes reach the winery, they ferment at a controlled temperature in stainless steel tanks and then undergo malolactic fermentation in French oak barrels for 30 days. Finally, the wine ages for 18 months in those same barrels.

Although this is one of the most recent wines in the Moro brothers’ collection, Horcajo has already found itself among the top wines from the D.O. Ribera del Duero. An iconic wine from a winery that showcases the maximum expression of a very unique terroir with elegance and exuberance.

Tasting notes

2018

Horcajo 2018 captures the remarkable depth, freshness, and structural finesse of the 2018 vintage. The nose reveals a refined bouquet of ripe black fruits—blackberries, dark cherries, and plums—intertwined with balsamic herbs, roasted coffee beans, cocoa, and sweet spice. On the palate, it is full-bodied and voluminous with supple, exquisitely polished tannins, balanced by a lively acidity that brings tension to its fruit concentration. The finish is exceptionally long, lingering on dark fruit and elegant smoky toast.

2017

Horcajo 2017 reflects the generosity of a warm vintage, offering a fleshy, concentrated, and opulent profile. The nose bursts with ripe black fruits, blackberry compote, and dark cherries, accented by espresso, dark chocolate, and toasted oak. On the palate, it makes a broad and commanding entrance with a rich, full body and firm yet velvety tannins. It feels warmly enveloping and mouth-filling, driving toward an expansive, robust finish.

2016

Horcajo 2016 displays a deep, intense cherry red hue. The nose is remarkably elegant and complex, led by ripe blackberries and dark plums woven with sweet spices, cedar, cocoa, and a refreshing balsamic touch. On the palate, it delivers powerful structure cloaked in silken texture, supported by fully ripe, polished tannins. A vibrant vein of acidity lifts the dark fruit character, culminating in an extraordinarily persistent finish marked by minerality and fine toasted oak.

2015

Horcajo 2015 is a concentrated high-end red wine with aromas of black fruits, notes of roasted coffee, and earthy and smoky hints. On the palate, it is full-bodied, round, and exuberant. A tasty wine with generous oak notes and a long, lingering finish.

Ratings

202092

Peñín

202093

Suckling

201993

Peñín

201894

Peñín

201893

Suckling

201693+

Parker

201693

Suckling

201593

Parker

201593

Peñín

Prizes

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