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Vina Pedrosa La Navilla / Reserva

Volume: 75 cl

Viña Pedrosa La Navilla Reserva 2019 – Bodegas Hermanos Pérez Pascuas (D.O. Ribera del Duero)

94 Points - Tim Atkin , 93 Points - Guía Peñín

Viña Pedrosa La Navilla 2019 is an exceptional single-vineyard Reserva that epitomizes the authentic depth, power, and timeless elegance of Ribera del Duero, sourced from the privileged "La Navilla" estate perched at over 840 meters altitude.

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Details

Winery Hermanos Pérez Pascuas
Designation of Origin D.O. Ribera Der Duero
Production area 🇪🇸 Castilla y León
Varieties 100% Tinto Fino
Service 17.0
Alcohol 14.00%

Tasting notes Vina Pedrosa La Navilla / Reserva

Viña Pedrosa La Navilla Reserva 2019 – Bodegas Hermanos Pérez Pascuas (D.O. Ribera del Duero)

94 Points - Tim Atkin , 93 Points - Guía Peñín

Viña Pedrosa La Navilla 2019 is an exceptional single-vineyard Reserva that epitomizes the authentic depth, power, and timeless elegance of Ribera del Duero, sourced from the privileged "La Navilla" estate perched at over 840 meters altitude.

On the nose, it displays a deep, concentrated bouquet dominated by ripe dark fruits such as blackberries, black plums, and dark cherries, seamlessly intertwined with crushed dried flowers, balsamic undertones, cedarwood, toasted French oak, cocoa, and subtle sweet spices (clove and vanilla).

On the palate, it is full-bodied, robust, and fleshy. It exhibits a formidable structure supported by firm, ripe tannins that have been polished to a velvety texture. A vibrant, well-integrated acidity cuts through the concentration, lending great tension, elegance, and balance. The finish is remarkably long and persistent, leaving lingering traces of ripe dark fruit, minerality, and fine smoky oak nuances.

Production and Serving Details

Wine Type: Red wine Reserva

Grape Variety: 100% Tinto Fino (Tempranillo) from the single vineyard Finca La Navilla (vines over 40 years old)

Aging: 20 months in French Allier oak barrels, followed by a minimum of 16 months of bottle aging prior to release

Drinking Window: Now through 2035–2038

Serving Advice: Serve at approximately 16–18°C; decanting for 1–1.5 hours beforehand is recommended to allow the wine to fully open up.

Style Vina Pedrosa La Navilla / Reserva

Young Barrel
Light Body
Less aromatic Very aromatic

Description

A privileged altitude to 844 M. above sea level, gives rise to a special microclimate. The large temperature difference between day and night is crucial for achieving balanced and enviable wine freshness. Power and elegance stand out in this wine.

Tasting notes

2019

Viña Pedrosa La Navilla 2019 unfurls a spectrum of aromas in which ripe fruits such as cherries and blackberries intertwine with a subtle hint of spices and a smoky undertone. Upon tasting, it reveals a robust structure and a fleshy texture that saturates the palate. Its noble tannins contribute to a dense yet refreshing profile, culminating in an elegant and harmonious wine. Toasted notes and a whisper of minerality complete this concentrated and enveloping profile.

2004

Plum red hue.

Ratings

202094

Peñín

201992

Parker

201994

Peñín

201990

Suckling

201894

Peñín

201791

Parker

201793

Peñín

201693

Parker

201695

Peñín

201494

Parker

201494

Peñín

201293+

Parker

201293

Peñín

201092

Parker

201093

Peñín

Prizes

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